Crème Egg fondue – do we even need to say more? While we are already convinced, let us convince you even further: Brel is bringing back its famous Easter fondue, where guests can delight in a pool of hot chocolatey goodness.
Brel calls themselves “Ashton Lane’s most magical venue”, boasting a fairy lights-filled garden with a fire pit. Full of alpine vibes and a generous menu, the spot has become one of the most sought-after bars in the West End over the years.
What is more, Brel offers a range of fondue options, such as the Cheese fondue with vegan options, as well as the Meaty fondue. However, the star of the show is the Raclette, the famous melting French cheese, with 14 Month French Raclette, served with Crispy Potatoes, Cornichons, Tenderstem Broccoli, Chorizo, Cherry Tomatoes and Soda Bread.
This Easter, guests can also indulge in the Crème Egg fondue between March 14 and April 5. Back by popular demand, the fondue is served with marshmallows, mini eggs, waffle fingers and an assortment of fruit, all dunkable in melted chocolate. Now that’s what we call a chocolate lover’s dream!
On their Instagram, Brel announced, unveiling an appetising video: “🚨 EGG-CITING ANNOUNCEMENT 🚨Our famous creme egg fondue is returning 🍫Get ready to dunk your favourite Easter treats in a gooey pot of melted chocolate… This always sells out fast, so we recommend you set your alarms and head over to itison.com so you don’t miss out 😍”
Guests can book the Crème Egg fondue on itison for £23 per person, with 200 vouchers available for purchase. As this tends to sell out, chocolate lovers are encouraged to act quickly to secure their spot. Tickets can be purchased from the itison website. Well, we know what we’re doing this Easter!